Ojio, Unpasteurized Almonds, 8 oz (227 g)
Many in stock
Heirloom USDA Gluten Free Non-GMO Kosher Certified by Certifiers, Inc. Variety: Prunus Dulcis Origin: Italy & Spain, Mediterranean Ojio (oh-jee-oh) Whole Almonds are native to the Mediterranean Basin as they have adapted well to the hot dry summers and the mild wet winters of the regional climate. In southern Spain and Italy, heirloom species have flourished for millennia, under the watchful eyes of small farming communities. These family farms produce Guara variety almonds that are as flavorful as they are nutritious. Naturally high in Vitamin E and Magnesium, Ojio Whole Almonds remain unpasteurized to maximize these beneficial nutrients among many others.Sugg. UseUse Ojio Unpasteurized Almonds in place of roasted almonds for salads, cereal, baked goods & more.Other Ingredients almonds.Supplement FactsServing Size: 1/4 Cup (28 g) Servings Per Container: 8 Amount Per Serving % Daily Value* Calories 170 Total Fat 16 g 20% Saturated Fat 1 g 5% Trans Fat 0...
